La Boqueria Caballo de Oros Dried Nora Chilli Peppers 250g
250gm dried Nora chillies – Nora Peppers, the base for the most authentic sofrito or best romesco ever.
The Ñora is a variety of sweet pepper that is widely used in the gastronomy of eastern Spain. If we use these peppers for a sauce such as mojo picón, romesco sauce, or American sauce, we leave the Ñoras to soak for a few hours (open without seed); the we separate the fleshy part from the skin and crush the peppers. If the Ñoras are to be used in a stew such as Fabada, rice soup, etc, we will cook them from the start and will take them out a short while before so as to separate the fleshy part, crush it, and blend it in the stew. For good maintenance, keep the product in a cool and dry place.